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“Growing the company from 400 acres to 4,000 and seeing the awareness of the region explode, clearly takes drive, confidence, stubbornness – and, as with any field where people are successful, the ability to take a risk.” - Dr. Geraint Evans
“This was another thrilling lineup from Greg Brewer, and I consistently rate these wines as some of the greatest in the Sta. Rita Hills, as well as all of Santa Barbara County. These are brilliant wines.”
– Jeb Dunnuck
“Greg Brewer’s Wines are always intriguing and something challenging, often recasting what one grape can be.” – Matt Kettmann
“In summary, it is clear that the wines of Brewer-Clifton are crafted by perfectionists seeking to produce something very distinctive and individualistic… many of these wines are better with age than I ever suspected, and they have the ability to improve dramatically in the bottle…”
– Robert Parker
